Matar kheer
Matar kheer

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, matar kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Matar kheer is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Matar kheer is something which I have loved my whole life. They’re fine and they look wonderful.

In the matar kheer recipe, coarsely grounded peas are simmered in milk and sugar, giving it an extravagant taste, which is loved by kids. Here is a quick and easy to prepare recipe for an instant dessert/ sweet dish which is super healthy and delicious. Presenting Matar ki kheer prepared with.

To get started with this recipe, we have to first prepare a few ingredients. You can cook matar kheer using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Matar kheer:
  1. Prepare 1/2 cup Green peas/matar
  2. Take 3 cup Milk
  3. Get 2 tbsp Sugar
  4. Prepare 1 tbsp Clarified butter
  5. Make ready 1 tbsp Raisins
  6. Take 1 tbsp Crushed cashew nuts
  7. Make ready strands Saffron few
  8. Get 1/4 tsp Cardamom powder

Green Peas Kheer has a pleasant colour, soothing texture and unique flavour. A generous dose of milk gives the Matar ki Kheer a rich flavour, while coarsely crushed peas gives it an interesting. Green peas kheer is rich in protein and is full of various nuts. This is an unusual recipe of mattar ki kheer.

Instructions to make Matar kheer:
  1. Heat clarified butter in a pan.
  2. Add green peas and saute for 4 - 5 mins.
  3. Turn off the flame.
  4. Once cooled,grind coarsely.
  5. Heat milk in a heavy bottom vessel.
  6. Once boiled keep it in a low flame.
  7. Add green peas and mix well.
  8. Cook in a low flame till thick
  9. Stir continuously,cook well till it gets thick and green peas mix in the milk.
  10. Add sugar and saffron strands and mix well.
  11. Add cardamom powder,crushed cashew nuts and raisins.
  12. Garnish with crushed cashew nuts,raisins and saffron

Matar ki Kheer is a delicious Indian recipe served as a Dessert. Find the complete instructions on How to Make Matar ki Kheer. Boil green peas for five minutes. Refresh in cold water and grind to a. Find all ingredients and method to cook Mattar Ki Kheer along with preparation & cooking time.

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