Lilhpster's VEGAN Cherry Cheesecake
Lilhpster's VEGAN Cherry Cheesecake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lilhpster's vegan cherry cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This No Bake Sweet Cherry Vegan Cheesecake is a rich, creamy, and delicious vegan cheesecake made with healthy and clean ingredients, including a gluten-free crust, a cashew-based filling, and a layer of sweet cherry topping that makes it perfect for satisfying your sweet tooth cravings during the. I've made this Vegan Cherry Cheesecake several times now and nobody even noticed it was vegan. It was devoured in seconds by all the non-vegan peeps which is always a great sign!

Lilhpster's VEGAN Cherry Cheesecake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lilhpster's VEGAN Cherry Cheesecake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have lilhpster's vegan cherry cheesecake using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Lilhpster's VEGAN Cherry Cheesecake:
  1. Take crust
  2. Take 1/2 box Honey Maid graham crackers
  3. Prepare 5 tbsp Earth Balance vegan buttery spread
  4. Get 1/3 cup sugar
  5. Make ready tbsp olive oil in a spray can
  6. Make ready vegan condensed milk
  7. Take 1/4 gallon vanilla almond milk
  8. Make ready 3/4 cup sugar
  9. Prepare dash sea salt
  10. Take cheesecake
  11. Get 1 tub (8 oz) GoVeggie or Tofutti vegan cream cheese
  12. Take 8 oz your previously prepared vegan sweetened condensed milk
  13. Prepare 1 tsp vanilla extract
  14. Take 1/3 cup lemon juice
  15. Make ready topping
  16. Take 1 large can of cherry pie filling

Celebrate summer with cool vegan cherry cheesecakes. These treats are a brilliant way to surprise everyone with a scrumptious mid-afternoon snack that's. However, this No-Bake Vegan Cherry Cheesecake is completely delicious in it's own right! If you're skeptical - make this and you'll be surprised!

Instructions to make Lilhpster's VEGAN Cherry Cheesecake:
  1. Start by preparing your vegan condensed milk…it's best if you can chill it over night before you actually use it in the recipe. Combine the almond milk, sugar, and salt and simmer on medium heat for like 2 hours while whisking frequently. Do this until the consistency is thick and creamy. You'll know it's done when it's boiled down to about half of it's original volume.
  2. Remove from heat and chill it in the fridge.
  3. Make the crust. Crush the graham crackers until they are ground to crumbs
  4. Melt the vegan butter. Add it to the crackers and the sugar. Stir the mixture
  5. Spray your pie pan lightly with olive oil. Shape your crust to the pie pan by pressing it to the sides and bottom with your fingers. Set aside
  6. Make the cheesecake. Warm the vegan cream cheese in the microwave for a bit so that it is soft.
  7. Combine the vegan cream cheese, your previously prepared vegan condensed milk, lemon juice, and vanilla in a mixing bowl.
  8. Blend the mixture until its smooth. Poor and spread it over your pie crust. Chill in the fridge for about an hour or so until it sets up and firms a bit.
  9. Spread your cherry pie filling over the top
  10. Chill for a bit in the fridge (optional) and enjoy! Watch my whole vegan life at YouTube.com/lilhpster

The crust is made with walnuts, dates, and oats and couldn't be easier. Then you blend up the filling and pour it over the crust. These fudgy vegan cherry cheesecake swirl brownies are easy to make gluten-free and incredibly delicious! They combine amazing swirls of creamy, moist and rich cheesecake with a juicy fruit layer topping between a simple classic chocolate brownie batter, making these bars to your new favorite. Creamy, refreshing, vegan chocolate cherry Cheesecake (Snow White Cake) made with whole wheat or spelt, cherries, a creamy layer and jello topping.

So that is going to wrap it up for this special food lilhpster's vegan cherry cheesecake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!