Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, snake gourd salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Snake Gourd, better known as Pathola, is one of Amma's favourite curried dishes to make- but why not bring a whole new element to this well-known vine? This is a simple salad from Sri Lanka. Snake gourd salad is a novel salad recipe with chopped snake gourd or turai added to curd, salt and cumin seed powder.
Snake Gourd Salad is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Snake Gourd Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook snake gourd salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Snake Gourd Salad:
- Get 200 gms snake gourd
- Prepare 2 chopped red capsicum (stir fried in 1/2 tsp oil)
- Make ready 1 cup roasted peanut powder
- Make ready 1 tbsp sugar
- Get 2 tbsp curd
- Prepare 1 green chilli
- Prepare 1 tsp mustard seeds
- Take 4-5 curry leaves
- Get 1 tsp asafoetida
- Get 1 tbsp oil
- Make ready As per taste Salt
Snake gourd or Podalangai or Potlakaya and channa dal (lentil) seasoned with aromatic Indian. Snake gourd salad lowers incidence of Gastro esophageal reflex disorder. A healthy salad that's quick to make. Snake gourd recipe - Snake gourd is a vegetable used in Indian cuisine and goes by the name padawal in hindi, potlakaya in telugu and pudalangai in tamil.
Instructions to make Snake Gourd Salad:
- Scoop out the seeds & white flesh from snake gourd. Grate the snake gourd.
- Add 2-3 pinches of salt to the snake gourd & mix well. Keep aside for 5 minutes. Then squeeze out excess water from the snake gourd.
- Add the snake gourd to a bowl. Then add chopped & stir-fried capsicum, 1 cup roasted peanut powder, 1 tbsp sugar, salt as per taste, 2 tbsp curd and mix well.
- Make tempering using 1 tbsp oil, 1 tsp mustard seeds, 1 green chilli, 4-5 curry leaves & 1 tsp asafoetida. Add this tempering to the salad. Mix well & serve.
It is most commonly used to make stir. Snake Gourd Recipe with step by step photos - Simplicity at its best is this healthy sabzi made with Snake gourd is also known as padwal and chichinda in marathi and hindi respectively. i make this. Clean and cut the snake gourd to ur desired size cubes. Take both the dhals in a small pressure cooker and just add enough water to immerse the dal. Information about Snake Gourd including applications, recipes, nutritional value, taste, seasons Snake gourds range from small to very large in size and are elongated, slender, curved, or straight.
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