Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried awara(soya beans cake). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fried awara(soya beans cake) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried awara(soya beans cake) is something that I have loved my entire life.
Soak the soya beans till soft. After which you wash and take it for grinding, after the grinding you will sieve, throw way the chaff. Soya Awara is almost similar with Akara, another beans based snack, but the difference lies in the preparation.
To begin with this recipe, we must prepare a few components. You can have fried awara(soya beans cake) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried awara(soya beans cake):
- Prepare Soya beans
- Get Salt
- Prepare Alum
- Get Veg oil
- Take Spices
- Get Pepper
METHOD * Soak the soy beans over night to soften it. * Season the tofu with salt, Maggi and pepper to taste and cut into desired shape and size. * Deep fry until golden brown. Soya Beans Paniyaram is a delicious and healthy snack made from soy granules and a can of mixed beans. It makes a perfect tea time snack. Here, you can have a choice of syrup to go with it or soy milk, with the latter having a more intense and powdery texture and the former being lighter in flavour, with a sweet Shade yourself with this fried shrimp umbrella come rain or shine.
Steps to make Fried awara(soya beans cake):
- Wash your soya beans and blend then add water to your alum keep aside put the blended soya beans in a bowl add water and filter after that put the filtered soya beans water in a pot and heat allow to cook for 2 mins then pour the alum water in to the pot and stir it will start forming big holes and space in the pot then allow to cook after that off the heat allow to cool for some time and filter
- Cut it the size of your choice put veg oil in the pan and heat add salt and spices to the awara and fry.serve with dry red pepper
Soya chunks or Soybean protein is a "complete protein" since it provides all of the essential amino acids for human nutrition. Soya chunk is popularly used as a substitute for meat. Amazingly soya chunks have protein content equal to that of the meat and contain no fat. Soya chunks fry recipe, that I am sharing today is a simple stir fry that can accompany your meal either with rice or chapathi. One important ingredient that brings a great flavor to this meal maker fry recipe is the saunf or the fennel seeds.
So that’s going to wrap it up for this special food fried awara(soya beans cake) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
