Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple & healthy! ③ avocado & atsuage gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple & Healthy! ③ Avocado & Atsuage Gratin is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Simple & Healthy! ③ Avocado & Atsuage Gratin is something that I’ve loved my entire life.
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To begin with this particular recipe, we must prepare a few ingredients. You can have simple & healthy! ③ avocado & atsuage gratin using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Make ready 1 block Atsuage
- Take 1 Avocado
- Get 1 can Canned tuna
- Get 200 ml Canned tomatoes (diced)
- Prepare 1 clove Garlic
- Make ready 1 dash Salt and pepper
- Get 1 Parmesan cheese
- Make ready 1 tbsp Olive oil
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Instructions to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Add the olive oil and the crushed garlic to a frying pan and cook on low heat.
- Once aromatic, add in the canned tomatoes and simmer on medium heat for about 3 minutes as if you are cooking it down.
- Drain the tuna and add it in. Then bring to a boil and season with salt and pepper.
- Remove the excess oil from the atsuage by pouring boiling water over it, then cut into 1cm pieces. Cut the avocado into 1cm cubes.
- Arrange the ingredients from Step 4 on a heatproof plate, place the ingredients from Step 3 on top of them and top with Parmesan cheese.
- Bake for 4 to 5 minutes in your toaster oven and it's ready!
So that’s going to wrap it up with this special food simple & healthy! ③ avocado & atsuage gratin recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
