Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato bread pakora. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
How to make Potato Stuffed Bread Pakora. Stuffed Bread Pakora । Breakfast Recipe । Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.
Potato bread pakora is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Potato bread pakora is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have potato bread pakora using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato bread pakora:
- Make ready half kg Potato
- Make ready namak
- Prepare laal mirch powder
- Take kali mirch
- Get Green chilli
- Get hara dhaniya
- Take bread crumbs ya rusk ka chora
- Make ready Khushk dhaniya
- Make ready haldi
- Take sabat khushk dhaniya
- Get khushk maithi
- Make ready 2 tbsp corn flour
- Get 2 tbsp maida
Bread Pakora Recipe with Stuffed Potatoes. Bread Pakora is a favorite breakfast and tea time snack. Everyone loves it and often make it when its dark, dull, cold and pouring outside. Potato Stuffed Bread Pakora is a famous North Indian tea time snack.
Steps to make Potato bread pakora:
- Potato boil karein mash kar lein
- Mash kiye hue potato mein lal mirch namak haldi kali mirch khushk dhaniya hara dhaniya green chilli kati hui add kar ke mix karein
- Ab aik bra paira bana ke rol bana lein
- Ab usky 3 sy 4 cut laga ke piece bana lein
- Un pieces ke roll bana ky choty choty pakory kaat lein kisi shape mein bhi
- Corn flour maida 2 /2 table spoon le ke pani add kar ke mixture bnaiyn or us mein pakory dip karein
- Phr bread crumbs ya rusk ke chory se cover kar ke fry kar lein
- Serve and enjoy
Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing. Stuffed bread pakora is an easy to make recipe. Stuffed bread pakoras are famous Indian street food loved by all age groups. Stuffed bread pakoras with paneer and potato are sure to love at first bite. Generally, bread pakora is prepared with deep oil fry. • Spread potato stuffing on each slice of bread only one side. • Potato stuffing should be thin not very thick.
So that’s going to wrap it up for this exceptional food potato bread pakora recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
