Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hariyali chutney aloo chat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hariyali Chutney Aloo Chat is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Hariyali Chutney Aloo Chat is something that I’ve loved my whole life.
Green Chutney Aloo Chaat Recipe or Chutney Wali Aloo Chaat is also known as Hariyali Aloo Chaat and is a popular street food from North India. Hariyali Dum Aloo is very famous morning snacks at time of Winter Season especially in UP( North India). to Make this we can use In this video, I have explained the step by step easiest way to prepare the " Hariyali Dum Aloo " which anyone can follow, prepare the same and can enjoy it with love once. Home » ACCOMPANIMENTS » Hariyali aloo recipe.
To begin with this recipe, we must prepare a few ingredients. You can have hariyali chutney aloo chat using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hariyali Chutney Aloo Chat:
- Get 500 grams Small baby Potatoes
- Get 2 cups Coriander Leaves, washed and roughly chopped
- Prepare 8 green Chillies
- Prepare 1/2 inch Ginger
- Prepare 1 teaspoon Dry Mango Powder
- Get 1 tablespoon curd
- Get 1 tablespoon fresh lemon juice
- Make ready 1 teaspoon Chaat Masala Powder
- Get 1 teaspoon Crushed Roasted Cumin Powder
- Take 1/2 teaspoon red chilli powder (optional)
- Get 1 teaspoon Salt or to taste
- Get For the garnish
- Prepare 1 teaspoon fresh pomegranate kernels
- Prepare 1 teaspoon coriander leaves chopped
Aloo chaat is mainly a street food. It can be served as a snack, a side dish or a light meal. It is a versatile dish that has many regional variations. The word "aloo" means potatoes Hindi and the word "chaat" is derived from Hindi word chatna which means tasting.
Steps to make Hariyali Chutney Aloo Chat:
- Wash and Boil the baby potatoes in a pressure cooker until they are tender (don't overcook).
- Peel them and keep aside in a large bowl.
- Meanwhile take coriander leaves, green chillies, ginger, salt, curd and 2 baby potatoes in a blender & blend until smooth.
- Add a tablespoon of water if required to ease blending.
- Now mix rest of the seasonings - dry mango powder, chaat masala powder, crushed cumin powder and red chilli powder and churn again.
- Add this spicy coriander chutney blend to the bowl of baby potatoes and toss well to coat the potatoes well.
- Drizzle lemon juice and garnish with pomegranate kernels and chopped coriander. Your mouthwatering Hariyali Chutney Aaloo chaat is ready to relish.
Chutney wali aloo chaat is a spicy and delicious chaat which is very easy to make. It is also known as Hariyali Aloo chaat. The fried potatoes and roasted spices and tossed with Coriander chutney. So, sharing a recipe to make this delicious snack. Hariyali Dum Aloo is a creamy delicious recipe that is cooked in a spinach and mint gravy.
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