Ginataan Halo-halo
Ginataan Halo-halo

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, ginataan halo-halo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ginataan Halo-halo is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ginataan Halo-halo is something that I’ve loved my entire life. They’re nice and they look fantastic.

Ginataang Halo-halo (also known as binignit) is a Filipino dessert dish. This is composed of different tubers such as sweet potato, purple yam, and taro root. Ginataan Halo halo with malagkit na bigas/#super yummy/easy to cook/#myvlog.

To begin with this recipe, we have to first prepare a few components. You can cook ginataan halo-halo using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ginataan Halo-halo:
  1. Make ready 6 pcs banana (saba) sliced diagonally
  2. Make ready 1 cup diced sweet potatoes (kamote)
  3. Make ready 1 cup tapioca (sago)
  4. Take 20 pcs sticky rice balls (bilo-bilo)
  5. Prepare 1 cup jackfruit (langka)
  6. Get 5 cups coconut milk
  7. Take 1 cup white sugar

Make the glutinous rice balls: Combine glutinous rice flour and rice flour. Add warm water and knead to form a dough. Ginataan or oftentimes called Ginataang Halo-halo is a favorite Filipino mid-day snack or dessert. Bring to boil coconut milk and put sticky rice balls.

Instructions to make Ginataan Halo-halo:
  1. Bring to boil coconut milk and put sticky rice balls. When they float they are cooked. Make sure it’s a marble size because it will double in size when cooked. Put sugar.
  2. Slice banana diagonally and put in the boiling mixture together with the sago.
  3. When banana is tender to the bite put the diced sweet potatoes.
  4. Add shredded jack fruit when sweet potatoes are cooked.

When they float they are cooked. Guinataang Halo Halo, Ginataang Halo Halo, Ginataang Bilo Bilo or Binignit is a Filipino hot dessert / snack dish that is made out of different root crops (sweet potato, taro, yam. Ginataang Halo Halo is also perfect during rainy days. Ginataang Halo Halo is an old-time favorite of Filipinos. Typically made with glutinous rice balls, tapioca pearls, sweet.

So that is going to wrap it up for this special food ginataan halo-halo recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!