Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried green beans with scrumbled eggs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Green Beans with Scrumbled Eggs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried Green Beans with Scrumbled Eggs is something which I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Take 1/2 oz green beans
- Get 3 clove onion, chopped
- Get 2 eggs
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Prepare 3 tbsp margarine for scrambled eggs
- Take 3 tbsp margarine to fry
I cook beans in salted water until they are cooked to my liking, which is soft. But they can be cooked to have some. Stir fried green beans with scrambled eggs. Stir Fried Noodles Close Up View I.
Instructions to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
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