Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sourdough prawn toast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sourdough prawn toast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Sourdough prawn toast is something that I have loved my whole life.
You'll never order another take away prawn toast again, they're that good. Add a thick slice of toasted sourdough to create the ultimate seafood lunch or dinner. We've taken a gourmet twist on the classic garlic butter prawns by adding a fragrant zesty sauce.
To get started with this recipe, we have to prepare a few ingredients. You can have sourdough prawn toast using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough prawn toast:
- Prepare 3 slices sourdough cut into chunks
- Prepare 1 pack cooked king prawn
- Prepare 1 egg white
- Make ready 1 tsp grated fresh ginger
- Take 1 tsp minced garlic
- Make ready 1 tbsp light soy sauce
- Take 3 spring onions
- Prepare 1 tbsp toasted peanut
- Get 4 tbsp sesame seeds
- Make ready Veg oil for frying
French toast is a delicious and filling breakfast. It's a favorite for small children and adults alike. If you haven't had French toast with sourdough bread, you're missing out. Well, you won't have to miss out.
Steps to make Sourdough prawn toast:
- In a food processor blitz all the ingredients (not the oil, bread or sesame seeds)
- Once you have a chunky paste spread it thick and even onto your bread chunks.
- Pat a hood layer of sesame seeds onto the pasted side of your bread.
- In batches fry off your prawn toast. Starting topped side down fry for a few mins then turn over. Once cooked through serve piping hot with sweet chilli sauce and fresh coriander
Toast the sourdough, then singe the slices slightly on a gas flame. Rub the toast with the garlic and sprinkle with olive oil. To serve, place a slice of the toast in each bowl, ladle in some stew and. Sourdough bread is made by the fermentation of dough using naturally occurring lactobacilli and yeast. The lactic acid produced by the lactobacilli gives it a more sour taste and improved keeping.
So that’s going to wrap this up for this special food sourdough prawn toast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
