Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peshawari namkeen gosht. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Today I will show you making of Peshawari Namak Mandi Style Namkeen Gosht Recipe in this Video. Namkeen gosht is a traditional savoury beef " Peshawari " rec. Peshawari namkeen gosht is one of the most popular Peshawari recipes in Pakistan.
Peshawari namkeen gosht is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Peshawari namkeen gosht is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook peshawari namkeen gosht using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peshawari namkeen gosht:
- Take motton
- Prepare garlic paste
- Get ginger paste
- Prepare tomatoes
- Get cup oil
- Get Salt 1tbsp ,to taste
- Prepare Black paper 1 tbsp to taste
- Prepare glass
- Take coriander powder
- Take cumin powder
Namkeen Gosht (salted meat) belongs to KPK and Peshawri Namkeen Gosht is famous due to its unique taste. The interesting thing is, it gets the ultimate delicious taste with a few ingredients. I read many and tried some of namkeen gosht recipes, but the following recipe I liked the most in taste. Best yummy and energetic Gift for winters.
Steps to make Peshawari namkeen gosht:
- Pou the oil in pan turn on the flame.when oil is hot,pour the ginger n garlic paste..stir then n cook for 2 min.
- Add meat n cook for 5 to 6 min then add tomatoes n salt n little bit black paper as well. Just stir them n add water n turn the mouth shut of pressure cooker n wait for 15 min until meat is tender.
- Put out the steam n dry the left water..during this time add salt n paper to taste or required n coriander powder n cumin powder n just stir it… after 2 to 3 mints….peshawari namkeen gosht is ready.
- Dish out ur dish n garnishing with fresh coriander n lemon.. its based on basic ingredients - not much difficult…everyone can make this easily n its finger licking recipe.. try this n enjoy….🤤🤤👍👍
Peshawari Mutton Namkeen Gosht is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Peshawari Mutton Namkeen Gosht is very famous, Basic & Easy to cook dish. Foodies all around the world like to eat Peshawari Mutton Namkeen. Welcome to my YouTube channel Cook With Areesha Hello viewers; here is a very tasty special beef meat dish, must try and enjoy. How to make Peshawari Namkeen Gosht a traditional meat dish mostly served on Eid al Adha or on specially family gathering's or parties.
So that’s going to wrap this up with this exceptional food peshawari namkeen gosht recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
