Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo tikki chat. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
finally, serve aloo tikki chaat recipe immediately with hot chai. It is a tongue tickling recipe of a tasty chat. Primarily, it is a street food of North India.
Aloo tikki chat is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Aloo tikki chat is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook aloo tikki chat using 24 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo tikki chat:
- Take For aloo tikki
- Take 3-4 boiled potatoes
- Prepare 1/2 tsp salt
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp ginger chilli paste
- Get Pinch asafoetida
- Get 3 tsp corn flour
- Make ready 3-4 spoon oil for toasting
- Prepare Make ragda
- Prepare 3 cup white pea
- Take 2 tsp chilli powder
- Prepare 2 tsp coriander powder
- Take 1 tsp turmeric powder
- Get Salt as per taste
- Prepare 2 tsp garam masala
- Make ready For garnishing
- Prepare 2 chopped onion
- Prepare 2 chopped tomatoes
- Get 1 cup sweet curd
- Prepare 1 cup dates tamrind chutney
- Take 1 cup green chutney
- Take 1/2 cup spicy garlic chutney
- Take 1 cup sev
- Make ready 1/2 cup chopped coriander leaves
So aloo tikki literally translates to potato patties. Indian Aloo Tikki or Potato Cutlet is made out of boiled Pani Puri, Golgappe, Chat item, India. Indian Street Chat Food Ragda Pattice. Man at the street market as.
Instructions to make Aloo tikki chat:
- To prepare patties take a 3 large potatoes.mash it using forkand add salt, turmeric powder, asafoetida,chat masala and corn flour.mix it well.
- From a smooth dough shape itin to a pattice and shallow fry on nonstic tava with the help of oil andmedium heat till golden brown in colour both sides.
- Now make a ragda.in A pressure cooker add 2 cup of soaked white pea,salt and turmeric powder,baking soda and cooked it for 5 whistle..in a deep kadhai heat the oil.add asafoetida, ginger chilli paste and mix.add boiled pea,red chilli powder, coriander powder, turmeric powder,garam masala and salt as per taste and mix it well.cook 5-6 mnt On medium flame.meanwhile prepare all chutneys chopped onion and tomatoes.
- Now it is a time for plating.we need to spread ragda on a plate.arrange Pattice over it.add all three chutneys.khatti mithi chutney, green chutney, spicy garlic chutney, sweet curd, chopped onion and tomatoes.add sev and sprinkle some chat masala on it.
- Garnish with some chopped coriander leaves and spicy boondi….ready to eat…
Indian chat item aloo or aalu tikki or tikiya or fried potato cake also known as ragda patties served with tomato ketchup, selective focus. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home. Aloo Tikki Chat by Chef Sanjyot Keer.
So that’s going to wrap this up with this exceptional food aloo tikki chat recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
