Mini cinnamon rolls with cranberry walnut compote
Mini cinnamon rolls with cranberry walnut compote

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mini cinnamon rolls with cranberry walnut compote. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini cinnamon rolls with cranberry walnut compote is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mini cinnamon rolls with cranberry walnut compote is something that I have loved my entire life. They are nice and they look fantastic.

Chloe makes delicious pumpkin and cranberry cinnamon rolls you won't have to feel guilty about! Subscribe to Hungry for more Holiday Recipes! Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible cream cheese frosting!

To begin with this particular recipe, we must first prepare a few components. You can have mini cinnamon rolls with cranberry walnut compote using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini cinnamon rolls with cranberry walnut compote:
  1. Get 1 packages mini cinnamon rolls
  2. Get 1 1/2 cup chopped walnuts
  3. Make ready 16 oz unsalted butter
  4. Take 1 cup brown sugar
  5. Get 1/2 cup granulated sugar
  6. Make ready 1 packages cranberries
  7. Prepare 1 1/2 tsp vanilla extract
  8. Take 1/2 tsp nutmeg

Apple Crumb Cinnamon Rolls are soft, delicious cinnamon rolls filled with diced apples and The BEST Vegan Cranberry Orange Sticky Buns. Filled with a sweet cranberry sauce and topped with Soft and gooey homemade mini cinnamon roll recipe with peanut butter filling, chocolate chips, and. A frosted glaze can be added on top the finished rolls if desired. These are great for almost any occasion and will surely impress your friends and family.

Steps to make Mini cinnamon rolls with cranberry walnut compote:
  1. Bake the cinnamon rolls as directed on package
  2. As the rolls are baking place butter in a pot and melt when butter is melted place walnuts cook them till you start to smell them toasting add both sugars and half of the bag of cranberries vanilla and nutmeg and cook on med to medium low flame stirring and cooking till the cranberries are nice and soft and released there juices for me it took about 10 min or so
  3. Now once the cinnamon rolls are done baking place the remaining cranberries in the pot and cook for another 3 to 4 min you want those berries to stay whole
  4. Now top the rolls with compote and serve

Roll out flat, then spread margarine or soft butter to cover the surface. Sprinkle on cinnamon and sugar, and then roll up. The second project was the cinnamon rolls, flavored with orange zest, sprinkled with cranberries and walnuts in addition to my regular cinnamon roll fare, frosted with a cream cheese orange glaze, and it's delicious. While still warm, drizzle evenly with. Homemade rolls with cranberry, cinnamon and citrus glaze.

So that is going to wrap it up for this special food mini cinnamon rolls with cranberry walnut compote recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!