Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mini cinnamon rolls with cranberry walnut compote. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mini cinnamon rolls with cranberry walnut compote is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mini cinnamon rolls with cranberry walnut compote is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have mini cinnamon rolls with cranberry walnut compote using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini cinnamon rolls with cranberry walnut compote:
- Take 1 packages mini cinnamon rolls
- Take 1 1/2 cup chopped walnuts
- Get 16 oz unsalted butter
- Get 1 cup brown sugar
- Make ready 1/2 cup granulated sugar
- Prepare 1 packages cranberries
- Prepare 1 1/2 tsp vanilla extract
- Get 1/2 tsp nutmeg
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Instructions to make Mini cinnamon rolls with cranberry walnut compote:
- Bake the cinnamon rolls as directed on package
- As the rolls are baking place butter in a pot and melt when butter is melted place walnuts cook them till you start to smell them toasting add both sugars and half of the bag of cranberries vanilla and nutmeg and cook on med to medium low flame stirring and cooking till the cranberries are nice and soft and released there juices for me it took about 10 min or so
- Now once the cinnamon rolls are done baking place the remaining cranberries in the pot and cook for another 3 to 4 min you want those berries to stay whole
- Now top the rolls with compote and serve
Roll out flat, then spread margarine or soft butter to cover the surface. Sprinkle on cinnamon and sugar, and then roll up. The second project was the cinnamon rolls, flavored with orange zest, sprinkled with cranberries and walnuts in addition to my regular cinnamon roll fare, frosted with a cream cheese orange glaze, and it's delicious. While still warm, drizzle evenly with. Homemade rolls with cranberry, cinnamon and citrus glaze.
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