Bacon Sauce Small Batch
Bacon Sauce Small Batch

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon sauce small batch. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

With this sauce you can carry the flavor of bacon everywhere you go and apply it to everything you eat. Let most of the sauce drip off the bacon. Now pour the sauce into a bowl or jar if you plan on keeping some.

Bacon Sauce Small Batch is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bacon Sauce Small Batch is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have bacon sauce small batch using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon Sauce Small Batch:
  1. Prepare 3 slices smoked bacon
  2. Prepare 2 tablespoon sugar
  3. Take 1/2 teaspoon molasses
  4. Get 1 medium onion
  5. Make ready 1/2 teaspoon salt
  6. Prepare 1 tablespoon butter
  7. Take 1 tablespoon extra virgin olive oil
  8. Make ready To taste ground black pepper
  9. Get Pinch cayenne pepper powder
  10. Make ready 1 tablespoon water
  11. Make ready 2 tablespoons sherry
  12. Get 1 tablespoon apple cider vinegar
  13. Prepare 1 teaspoon concentrated tomato paste

Habanero Salt from J's Small Batch and my bro Jason Robey!! Making bacon from scratch at home is easy and the results are much better than grocery store Or try Asian Style Bacon made with honey, hoisin, soy sauce, ginger, garlic, and Sriracha. Make your first batch according to this recipe. For your second batch, if you wish you can add fresh garlic or dried.

Steps to make Bacon Sauce Small Batch:
  1. Fry the bacon in a pan reserving 1 tablespoon bacon drippings. Set bacon aside and keep the rest of the harvested bacon drippings for another recipe. Dice the onion. Add the butter and olive oil to the pan, with the drippings.
  2. Add onion and sauté till translucent. Mix the sugar and molasses. Chop the bacon into small pieces.
  3. Add all the ingredients to the onions, except the apple cider vinegar. Sauté for 10 minutes.
  4. Add the apple cider vinegar stirring often till it's thick as you like. Serve as a condiment or as an add in sauce. I hope you enjoy!!!

Tomato Bacon Pasta is a quintessential example of how to make a quick pasta dish that's totally slurp-worthy with just a few ingredients. This is a quick pasta that's made with a tomato pasta sauce and bacon. It's a great way to turn some Tip: A large wok is brilliant for making a double batch in one go. Bill-E's Small Batch Bacon is made from carefully-sourced pigs, using only the best ingredients and techniques. The pork comes from pigs raised on Midwestern farms and is hand-cured for eight days in pink salt and brown sugar made from real molasses.

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