Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vickys basic porridge with topping variations, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Vickys Basic Porridge with Topping Variations, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Vickys Basic Porridge with Topping Variations, GF DF EF SF NF is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vickys basic porridge with topping variations, gf df ef sf nf using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Basic Porridge with Topping Variations, GF DF EF SF NF:
- Take Basic Porridge Recipe
- Take 125 grams rolled porridge oats
- Make ready 400 ml water
- Take 350 ml milk of choice
- Prepare Honey Nut Topping
- Make ready 400 grams chopped hazelnuts
- Prepare 30 grams flaked almonds
- Take 1 tbsp runny honey/maple syrup
- Get 2 tsp brown sugar
- Take 1/4 tsp ground cinnamon
- Prepare 2 sliced bananas
- Get Seeded Topping
- Prepare 75 grams dried cranberries
- Prepare 1 tbsp linseeds/flaxseeds
- Prepare 1 tbsp shelled sunflower seeds
- Get 250 grams low-fat plain yogurt
- Make ready Fruity Topping
- Prepare 300 grams mixed berries
- Make ready 50 grams dried apple
- Make ready 4 tsp runny honey/maple syrup
- Get 1/2 tsp ground cinnamon
- Make ready 250 grams low-fat plain yogurt
- Get Compote Topping
- Prepare 100 grams dried apricots, chopped
- Get 150 ml orange juice
- Make ready 1/2 tsp ground cinnamon
- Make ready 2 cardamom pods, squashed
- Prepare 2 tbsp unsalted pistachio nuts, chopped
Singapore frog porridge is generally served in two ways. The first is a simpler, unembellished version in which My love is reserved for the second style, with its glorious combination of savoury gravy, sticky porridge and the unique, springy texture of frog meat. Recipe: Appetizing Vickys Secret Ingredient Chocolate Chip Pancakes, GF DF EF SF NF. Recipe: Yummy Roll up with Chocolate pancakes 🤗.
Instructions to make Vickys Basic Porridge with Topping Variations, GF DF EF SF NF:
- To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes
- For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana
- For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt
- For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey
- For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top
- Using gluten-free oats, alternative non-dairy milk such as coconut, rice or almond milk and coconut milk yogurt makes these recipes gluten, dairy & soy-free - - https://cookpad.com/us/recipes/338845-vickys-coconut-yogurt-by-easiyo-yogurt-maker-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/333084-vickys-homemade-rice-milk-gluten-dairy-egg-soy-free
- See my other posted porridge recipes for even more topping ideas
How to Cook Delicious Cornmeal porridge with a spicy twist. Easiest Way to Cook Delicious French toasts. Rice congee can also be made into a complete meal instead of just a plain congee. PROTEIN Add them after the congee has thickened. The longer the porridge sits, the thicker it will get.
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