Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango mini uttapam. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Uttapam/ Vegetable Uttapam is a healthy and a quick recipe. Very easy and a tasty recipe. Watch this all new today's vlog to get entertained.show you love by subscribing,sharing and liking my channel and videos.
Mango mini uttapam is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mango mini uttapam is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango mini uttapam using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango mini uttapam:
- Take 1 cup semolina
- Take 1 cup mango puree
- Prepare 1 cup rice flour
- Get 1/2 cup urad dal
- Take to taste Salt
- Prepare 1 Onion
- Prepare 1 Tomato
- Get leaves Green
So she always demands me to pack some colorful food for her lunch box. This Mini Uttapam is majorly demanded in the market for its unique appearance. Mini Jowar Uttapams is a popular South Indian preparation made healthier with the addition of iron-rich Jowar. Serve these uttapams with spicy sambhar to relish it the most.
Steps to make Mango mini uttapam:
- Make rice and urad dal paste and add semolina in it
- Add salt in all veggies and now mix it in paste
- Now add Puree and make thick batter
- Now take pan add oil and add batter and shallow fry it from both sides
The bicycle rental service functions on-site. You can rest in the shared. Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a plate. Uttapam recipe, Uttapam platter, Vegetable Uttapam recipe, Uttapam with different vegetables Mini idli sambar - Learn tips and tricks to get a drinkable, mild flavorful sambar for mini idlies! Kids would love this mini uttapams.
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