Crispy Baby corn
Crispy Baby corn

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy baby corn. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Today let's together cook Baby Corn Crispy Recipe, which is a super crunchy & crispy Indo Chinese starter recipe, similar to manchurian and chilli recipes. Crispy Baby Corn क्रिस्पी बेबीकॉर्न Spicy Crispy Babycorn Fritters Crispy chili baby corn makes for an excellent starter or side dish for home parties or regular weekends.

Crispy Baby corn is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Crispy Baby corn is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy baby corn using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Baby corn:
  1. Get 300 gm baby corn
  2. Take 2 tsp all purpose flour
  3. Get 2 tsp corn flour
  4. Get To taste Salt
  5. Get 1 tsp black pepper powder
  6. Get 1 tsp red chilli flakes
  7. Prepare 1 tsp ginger garlic paste
  8. Prepare 1 tsp finely garlic chopped
  9. Make ready 1 tsp sesame seeds
  10. Take 1 tsp finely chopped spring onion
  11. Take 2 tsp tomato ketchup
  12. Make ready 1/2 tsp vinegar
  13. Get 1/2 tsp soya sauce
  14. Make ready 1 tsp red chilli sauce
  15. Get as needed Oil for deep frying

Crispy Baby Corn is a crisp, tender and delicious delicacy from the Thai cuisine. Learn how to make/prepare Crispy Baby Corn by following this easy recipe. Chilli baby corn recipe- A very crispy baby corn starter recipe with just very few ingredients. Chilli baby corn is one of the popular baby corn snacks recipes from Indo chinese cuisine.

Steps to make Crispy Baby corn:
  1. In a large mixing bowl add all purpose flour,cornflour,salt and ginger garlic paste and water mix it,make this like a little thick batter then add baby corns
  2. Mix it now deep fry the corn in medium flame once done keep it aside then heat oil add chilli flakes,chopped garlic saute for few minutes then add tomato ketchup,vinegar,salt,sugar,red chilli sauce,black pepper powder,
  3. In the mean while again deep fry the the baby corn then directly put them into the sauce,toss it add sesame seeds,spring onion once done serve hot..

Crispy Baby Corn Cheese Lollipops Recipe is a delicious party appetizer, where chatpata baby corn is wrapped in strips of dough and baked in the oven. Serve with any dip of your choice at your next. Crispy baby corn is a quick Indo-Chinese recipe that is easy to prepare and delicious to eat. These delicious Corn Rolls differ from other Starters, Snacks or appetizers because of the tongue-tickling. A delicious and simple to make Crispy Baby Corn recipe.

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