Baked Chicken Drumsticks
Baked Chicken Drumsticks

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked chicken drumsticks. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every. The only time we really think about eating chicken drumsticks is when we roast a whole chicken.

Baked Chicken Drumsticks is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Chicken Drumsticks is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook baked chicken drumsticks using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Drumsticks:
  1. Get Topping
  2. Make ready 1/2 lb Baby portobello mushrooms
  3. Make ready 1/2 cup butter, melted
  4. Make ready 1/2 tsp Sea salt
  5. Make ready 1/2 tsp ground black pepper
  6. Get Coating
  7. Get 1 cup plain bread crumbs
  8. Make ready 1 packages dry ranch mix
  9. Take 1/2 tbsp garlic powder
  10. Take 1/2 cup grated parmesan cheese
  11. Get 6 each chicken legs

Marinating overnight produces supremely tender and flavorful chicken drumsticks. Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks? Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat.

Instructions to make Baked Chicken Drumsticks:
  1. Preheat oven to 375°F
  2. Lightly coat a casserole dish with non stick spray
  3. In a resealable bag shake the bread crumbs, dry ranch mix, garlic powder, and parmesan cheese until well blended.
  4. Take each chicken leg and shake up in the coating until covered and set in casserole dish
  5. Mix (washed & sliced) mushrooms, butter, salt, and pepper in a bowl until covered.
  6. Pour over top of chicken legs.
  7. Sprinkle some left over coating mix on top of mushrooms.
  8. Bake in the oven for 50 to 55 minutes until cooked throughly.
  9. Remove, serve, and enjoy! You have your entree and side dish all in one!

My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Here's why you're going to love it and make it over and over again For these baked chicken drumsticks, I chose my two most common ways of seasoning: one version with paprika and one with curry powder. Most of the time I simply use a mixture of salt, pepper, and. Baked Chicken Leg Drumsticks: Easy chicken leg recipe.

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