Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry orange oatmeal muffins. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Blueberry Orange Oatmeal Muffins - Healthy, hearty muffins loaded with juicy blueberries and refreshing orange flavor! This week's assigned Muffin Monday was Oatmeal Muffins with Raisins, Dates, and Walnuts, but since I wasn't in much of a dried fruit/nutty mood, I decided to substitute. Keywords: blueberry muffin recipe, blueberry muffins, Blueberry Oatmeal Muffins Gina these are wonderful!
Blueberry Orange Oatmeal Muffins is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Blueberry Orange Oatmeal Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have blueberry orange oatmeal muffins using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Blueberry Orange Oatmeal Muffins:
- Make ready 8 tbsp butter, melted
- Prepare 1 egg, lightly beaten
- Get 3/4 cup milk
- Take 1 tsp vanilla extract
- Take 1 tbsp orange zest, fresh
- Prepare 1 tbsp orange juice, fresh
- Take 1 1/4 cup white whole wheat flour
- Take 1 cup quick cooking oats
- Take 1/2 cup sugar
- Get 2 tbsp baking powder
- Get dash ground cinnamon
- Prepare dash ground nutmeg
- Make ready 1 cup blueberries, fresh
I got this recipe from the blueberry u-pick it farm that we go to every summer. There's nothing like a fresh blueberry muffin. Where are my fellow muffin fans? I have yummy and healthy blueberry muffins for you!
Instructions to make Blueberry Orange Oatmeal Muffins:
- Preheat oven to 350°F.
- Mix butter, egg, milk, vanilla, orange zest and orange juice together in small bowl.
- Mix flour, oats, sugar, baking powder, cinnamon and nutmeg together in large bowl.
- Create well in dry ingredients. Pour in wet ingredients and stir.
- Gently fold in blueberries.
- Grease standard size muffin tin. Fill each tin about 2/3 full.
- Sprinkle additional blueberries, oats, and/or sugar on top.
- Bake at 350°F for 20-25 minutes.
- Remove from oven. Let cool at least 5 minutes before removing from pan.
Healthy, unrefined, orange-scented blueberry muffins for the win! A healthy breakfast or on-the-go snack, these tasty muffins aren't overly sweet, with tangy pops of cranberries and crunchy Quaker oats oatmeal has long been a favorite breakfast here too! (We love it with frozen blueberries.) But it's nice to mix it up and cranberry. These healthy blueberry oatmeal muffins have no white flour, no refined sugar and no fat. Yet they're super moist, soft and amazingly delicious! Why don't we also give ourselves some amazing healthy treats like these healthy blueberry oatmeal muffins that have no white flour, no white sugar.
So that’s going to wrap it up for this special food blueberry orange oatmeal muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
