Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roasted bhindi with lacha roti. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Serve warm with rice, roti and daal. Lacha Roti Recipe or Lachedar Roti is a Punjabi styled layered roti prepared from whole wheat flour without using oil in the roasting. Although the lacha paratha (lachcha paratha) is the well known Indian flat-bread served with punjabi curries the lachcha roti is similar and a little healthier option.
Roasted bhindi with lacha roti is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Roasted bhindi with lacha roti is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have roasted bhindi with lacha roti using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted bhindi with lacha roti:
- Get 250 g Bhindi (lady finger)
- Take 1 tablespoon Oil
- Prepare 1/2 teapoon Turmeric powder
- Make ready 1/3 spoon Red chilli powder
- Make ready 1/2 teaspoon Salt
- Make ready 1 spoon Aamchur (dry mango powder)
- Get 1 cup Wheat flour
- Get As required Water to knead
- Make ready 2 spoons Desi ghee
In this recipe, you can also get a greenish coloured gravy by increasing the coriander leaves,which tastes great too! So try by yourself and enjoy! Dahi Achari Bhindi Recipe a delicious combination of Bhindi with Achari flavors cooked in yogurt curry, makes for a excellent combination. The bhindi is sautéed till it is crispy and then tossed along with caramelized onions, freshly ground achari masala and then slowly cooked in thick yogurt.
Instructions to make Roasted bhindi with lacha roti:
- Cut the ladyfinger horizontally. Place a pan on the gas stove and put oil in it. Add cut ladyfinger and turmeric and roast it. When ladyfinger changes it's color, add red chilli, salt and amchur powder and saute it. Ladyfinger is ready.
- Take a vessel and knead the flour. Keep it aside for 5 minutes. Now make balls and roll the roti.
- On the roti sprinkle salt and apply ghee and again roll it. Put this roti on tawa and toast it. Lacha roti is ready.
Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when buying bhindi in the Indian market. You can spot all the ladies trying to break the tip of each and every. Bhindi do Pyaza recipe may be the easiest one you have ever cooked Step by step easy recipe of Baked Bhindi do pyaza.
So that’s going to wrap it up with this exceptional food roasted bhindi with lacha roti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
