Bourbon, Bacon Elk Roast
Bourbon, Bacon Elk Roast

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bourbon, bacon elk roast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Let's make Bourbon Bacon Elk Roast in your home! Coffee & Brown Sugar Rub for Wild Game. Elk Rump Roast with Chipotle Butter.

Bourbon, Bacon Elk Roast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Bourbon, Bacon Elk Roast is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Bourbon, Bacon Elk Roast:
  1. Take 2 lb Elk Loin
  2. Make ready 6 slice thick cut bacon
  3. Prepare 1 tsp EV olive oil
  4. Prepare 1/4 cup Bourbon
  5. Get 4 tbsp Famous Dave's dry rib rub
  6. Prepare 1 1/4 cup beef broth
  7. Get 1 Blu cheese

Which of these will have the best flavor, be the most tender, and The bacon is a good idea. For rubs/sauces I treat it like beef. Sounds like your buying the elk? Talk to the butcher about the cuts.

Steps to make Bourbon, Bacon Elk Roast:
  1. Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!

Before preparing, pat the roast dry to help the rub better adhere to the meat. For my rub, I chose to go very simple since our garlic and herb butter was going to be handling the flavor department. I may hide this from the doctor, but a spoonful of bacon grease added to this can really boost the flavor, too! Cut away excess fat and discard. Place the roast on a rack in a roasting or baking pan.

So that’s going to wrap it up for this special food bourbon, bacon elk roast recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!