Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken wet fry #themechallenge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken wet fry #themechallenge is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken wet fry #themechallenge is something which I’ve loved my entire life. They are fine and they look wonderful.
Hey there,, welcome back to JIKONI YANGU,, today's video will help you learn tricks of making your Wet Fried Chicken very tasty,,you will loveeee it!!! Learn how to cook chicken wet fry Kenyan style which is a popular dish often served at local restaurants and homes in kenya. See great recipes for Wet Fry Chicken wings too!
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken wet fry #themechallenge using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken wet fry #themechallenge:
- Take 1 whole chicken
- Get Oil
- Prepare Salt
- Prepare 2 tomatoes
- Take 1 onion
- Take 1/2 hoho
There's a lot to love about fried chicken. First, there's that hot, crunchy, shatteringly crisp crust, fried to golden-brown perfection. Buttermilk air fryer fried chicken method was the clear winner! Can you use batter in an air fryer?
Instructions to make Chicken wet fry #themechallenge:
- Cut the chicken into pieces and add salt
- Fry the chicken to brown it
- In another pan add oil and onions till brown, add hoho and tomatoes. Put on low fire and cover until the tomatoes soften. Add salt to taste
- Mix the chicken into the sauce you've made add a little water and let it sit for 5 minutes before removing from fire
No, I don't recommend using wet batter coating normally used on chicken cooked in a deep fryer. Ever notice how the chicken in stir fries at your favourite Chinese restaurant is incredible tender? It's because they tenderise chicken using a simple method called Velveting Chicken using baking soda. Southern Fried Chicken - The recipe and introductory text below are excerpted from The Dooky Chase Cookbook by Leah Chase and are part of our story on Mardi Gras. Korean fried chicken (or KFC as those in the know call it) differs vastly from American-style fried You could say we have a thing for fried chicken in our household.
So that’s going to wrap this up for this special food chicken wet fry #themechallenge recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
