Curry leaf stew with fried goat meat
Curry leaf stew with fried goat meat

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, curry leaf stew with fried goat meat. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

ingredients: Goat meat Chicken meat Garlic Ginger Cube seasoning Salt Turmeric Thyme Black pepper Fresh curry leaves Carrots Tomato Habaneros (chili pepper) Red bell pepper Cayenne pepper. Serving options Plain rice Plain beans Boiled or fried yam Boiled or fried potatoes Bread. etc. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being Okay, I know that goat meat can be off-putting and you may have some reservations about eating it Then check out this Jamaican Curry Goat here.

Curry leaf stew with fried goat meat is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Curry leaf stew with fried goat meat is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have curry leaf stew with fried goat meat using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Curry leaf stew with fried goat meat:
  1. Take 20 pieces fresh tomatoes blended
  2. Make ready 5 big pieces of big red bell peppers blended
  3. Prepare 20 pieces fresh chilli pepper blended
  4. Get 2 big bulb of onions sliced
  5. Take Small ginger and garlic crushed
  6. Get 1 handful fresh curry leaf shredded
  7. Make ready Half cup of groundnut oil
  8. Get Goat meat fried dry
  9. Take Curry and thyme
  10. Take Seasonings
  11. Make ready Salt

This is based on a Filipino stew recipe called caldereta. It is usually served with rice. Then fry meat until brown in both sides. Add water, sherry and onions and simmer until tender.

Instructions to make Curry leaf stew with fried goat meat:
  1. Blend the onions,tomatoes and pepper together set aside
  2. Boil the goat meat and add onions, garlic and ginger,seasoning and cook until tender
  3. Put oil in a pan and allow to heat add the onions and the blended tomatoes
  4. Stir fry until very dry
  5. Add the goat meat stock
  6. To the tomatoes
  7. Add the curry and thyme then the seasoning
  8. Add the curry leaf last and cook for few minutes
  9. Serve with any rice of your choice

In another pan, add olive oil and bay leaf, white pepper, red. Curry gives goat meat stew that appetizing and delicious aroma. GROUNDNUT OIL> This is another essential ingredient in cooking goat meat stew, it is used in frying some of the ingredients, and as well. Nigerian Assorted Meat Stew Recipe: How To Make Assorted Meat Stew / Nigerian Vegetable Stew Tomatoes Chilli pepper Onion Garlic Ginger Sunflower oil Fresh oregano leaves Goat meat Curry OK just watched the video, I noticed you didn't boil the meat before frying. Would it be soft when it's.

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