Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, arroz con leche. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens. Arroz con leche (meaning rice with milk) may refer to: The Spanish version of rice pudding. "Arroz con leche" a Spanish children's song.
Arroz Con Leche is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Arroz Con Leche is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have arroz con leche using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Arroz Con Leche:
- Prepare 2 cup Calrose rice (Soak in water for 1-2 hours)
- Prepare tea
- Take 4 cup Water
- Make ready 6 each Whole Cloves
- Make ready 4 each Cinnamon sticks (approximately 3 inches long)
- Make ready 1 each Star Anise (whole)
- Take In a pot
- Take 1 can Evaporated milk
- Make ready 1 cup Water
- Get 1 can Coconut milk
- Take 4 cup Tea from previous step
- Prepare 2 cup Soaked Calrose rice
- Take Towards the end
- Take 1 can Cream of coconut
- Make ready 1 can Sweetened condensed milk
- Get 1/2 cup Brown sugar
- Get 1 tsp Good vanilla extract
Ropa de vivos colores y hermosos bordados. Yo soy la viudita la hija del rey. Me quiero casar y no sé con quien. arroz con leche casero ¡Mira la receta de este popular postre! Además, veremos un truco para que nos quede extra cremoso sin añadir otros ingredientes.
Steps to make Arroz Con Leche:
- Soak Calrose rice in water for 1-2 hours.
- Meanwhile place spices and water for tea in a pot and bring to boil, then reduce heat to medium. Let boil in medium heat for 15-20 minutes.
- Once tea is done let cool a little. Strain spices from tea, leave only the cinnamon sticks in it.
- Place evaporated milk, remaining 1 cup water, the 4 cups of prepared tea and coconut milk in pot.
- Bring to a boil, once it starts boiling drain rice and add to pot. Cook on medium heat until rice is cooked through and mixture thickens.
- Once rice is cooked through stir in coconut cream, sweetened condensed milk, brown sugar and vanilla.
- Let boil for a little until mixture thickens, make sure you don't let it stick (mixture will thicken up)
- Transfer to glass cake dish to cool, top with ground cinnamon.
- Enjoy!! (:
- Optional: you can add raisins if you'd like when you boil the evaporated milk before adding the rice.
Ver más ideas sobre Arroz con leche, Arroz, Arroz con leche receta. Karlos Arguiñano nos enseña cómo preparar la receta tradicional de arroz con leche. Descubre también trucos para que quede cremoso, cómo hacer arroz con leche asturiano y una versión vegana. Hacer arroz con leche es muy fácil, pero hay que prestar atención a los detalles y, sobre todo, al tiempo de cocción del arroz. Lo importante es incorporar todo en el momento exacto y en la cantidad.
So that is going to wrap this up for this special food arroz con leche recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!