My first Red Velvet Cake
My first Red Velvet Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, my first red velvet cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of the US, and for a good reason - it's so festive and delicious. The first cakes I tried were only with butter, because, well, I love butter. But once I started using oil (after I saw that Southern. TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way.

My first Red Velvet Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. My first Red Velvet Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have my first red velvet cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My first Red Velvet Cake:
  1. Make ready 100 g flour
  2. Get 140 g sugar
  3. Make ready 4 eggs
  4. Prepare Quarter cup milk
  5. Make ready 150 g butter
  6. Prepare Red food coloring
  7. Prepare I tsp cocoa powder
  8. Prepare Half tsp baking powder
  9. Make ready Half tsp baking soda

Add a big scoop of your cream cheese frosting and spread it onto your cake layer using an. This classic red velvet layer cake recipe is moist, tender, and delicious! It's frosted with the best cream cheese frosting, and is irresistable! Red velvet cake…it has eluded me for so long!!

Instructions to make My first Red Velvet Cake:
  1. Whisk eggs and sugar untill fluffy and ice cream looking
  2. Combine all dry ingredients and add in the ice cream looking mix
  3. Add melted butter and red food coloring and flavour
  4. Fold in flour mix and pour in baking pans.
  5. Bake for 20-30 mins depending on quantity

You've been asking me to share my favorite red velvet layer cake recipe, and I've wanted to. Amazing recipe for classic red velvet cake with cream cheese frosting! This delicious chocolate cake is topped with strawberries for garnish! The classic red velvet cake - an iconic, much-loved classic that has been around for decades! Every pastry chef has their recipe for this visually stunning cake!

So that’s going to wrap this up with this special food my first red velvet cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!