Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sindhi mutton curry(teevan recipe). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This mutton curry is a mild spicy Sindhi specialty. Here is an easy recipe to make the famous 'Teevan' also known as 'Seyal Teevan'. Sindhi mutton elaichi kadai recipe Mutton curry Style delicious bhuna gosht Mutton rogan Super easy mutton recipe Superfast Sindhi mutton Sindhi tiwaan Mutton pulao Dhaba style mutton curry Spicy mutton Sindhi boli Elaichi mutton Handi mutton #muttoncurry #sindhistyle #teevar #teevan.
Sindhi mutton curry(Teevan recipe) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sindhi mutton curry(Teevan recipe) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sindhi mutton curry(teevan recipe) using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sindhi mutton curry(Teevan recipe):
- Take 1 kg mutton
- Make ready 1 kg onions
- Prepare 2 medium tomatoes
- Take 4-5 tbsp oil
- Prepare 1/2 tbsp cumin seeds
- Take 2 "piece cinnamon stick
- Take 2 bay leaves
- Get 4 green cardamom
- Get 4-5 cloves
- Prepare 2 dried red chillies
- Take 1 "piece ginger
- Take 10 garlic cloves
- Make ready 4 green chillies
- Prepare 2 tbsp Lemon juice
- Get 1.5 tbsp red chilli powder
- Get 1 tbsp turmeric powder
- Take 4 tbsp coriander powder
- Prepare 2 tbsp meat masala
- Prepare 1 tbsp chopped coriander leaves
- Get as required Water
Add the onions, green chillies, ginger-garlic paste, cumin seeds, cloves. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in restaurants is so soft, succulent and tender?.
Steps to make Sindhi mutton curry(Teevan recipe):
- First of all clean and marinate the mutton for 15-20 minutes by adding lime juice,salt,1/2tbsp red chilli powder, 1/2tbsp turmeric powder and 2tbsp coriander powder.
- Now prepare a paste-ginger, garlic,dried red chillies, 2cloves,2 green cardamom, 1"cinnamon.Also chop the onions lengthwise no need for fine chopping.
- Heat oil in pressure cooker, add rest whole spices and cumin seeds. After a minute add onion and saute till transparent
- Add green chillies, powder masala,salt,and ginger garlic paste to it.
- Saute for a while then add marinated mutton and now roast it on high flame,after sometime it will start to extract water.
- Saute it for about 10-15 minutes until it becomes dry and combined well.Then add 1cup warm water and pressure cook for 4whistles.
- After it is completely cooked add chopped tomatoes,meat masala and saute on low heat for 15 minutes, tomatoes will become soft. Then add warm water,coriander leaves and check the consistency of curry.Cover and cook for few minutes till oil separates and then serve with steamed rice or chapati.
In this curry we sometimes also add tindas or lotus stem if they are in season. Otherwise commonly potato is preferred by most. This can be served with plain rice, pulao or fulkas. (rotis) Sindhi Mutton Recipe Card. And not just biryanis, curries, bakes and all other preparations with this wonderful meat are always special. Mutton Curry recipe and mutton kosha recipe both are similar in taste and making procedure is almost similar.
So that is going to wrap it up for this exceptional food sindhi mutton curry(teevan recipe) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
