Pomegranate punch
Pomegranate punch

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pomegranate punch. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pomegranate punch is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pomegranate punch is something which I have loved my whole life.

Combine Champagne, rum, and pomegranate juice in punch bowl. Add enough syrup to sweeten to taste. Mix in lemon slices, pomegranate seeds, and mint leaves.

To get started with this recipe, we must prepare a few components. You can cook pomegranate punch using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pomegranate punch:
  1. Make ready 200 gms pomegranate seeds
  2. Take 2 tbsp sugar
  3. Get 2 tbsp lemon juice
  4. Get 2 pinch black salt
  5. Get 6-8 mint leaves
  6. Get 3-4 cucumber slices
  7. Prepare 300-350 ml water

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Steps to make Pomegranate punch:
  1. Take 200gm pomegranate seeds. Crush it and squeeze for juice. Keep it aside.
  2. In 200ml of water mix 2 tbsp of sugar,2 tbsp lemon juice and 2 pinch of black salt.
  3. In this mixture add 6-8 crushed mint leaves and 3-4 crushed cucumber slices, keep it aside for 10 min
  4. Mix this with pomegranate juice and add 100-50 ml of water to it.
  5. Decorate with cherry, cucumber,mint leaves,lemon slice on stick and put on side of the glass.

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