Singaporean rice with gravy sauce
Singaporean rice with gravy sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, singaporean rice with gravy sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Best and improved Singaporean Rice Recipe Step by Step by #KitchenWithAmna. Quick and Easy Singaporean Rice Recipe with a little fusion of our own. Make it on the weekend and enjoy.

Singaporean rice with gravy sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Singaporean rice with gravy sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have singaporean rice with gravy sauce using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Singaporean rice with gravy sauce:
  1. Get 2 cups basmati rice
  2. Prepare 1 cup mayonnaise
  3. Make ready 4 tablespoons ketchup
  4. Prepare Pinch salt
  5. Get Spaghetti
  6. Make ready Chilly peppers(add it to the mayonnaise mix)
  7. Take Gravy sauce
  8. Prepare Chicken breast (cut into bits)
  9. Make ready Slice carrot
  10. Get Slice green pepper
  11. Get Sliced onions
  12. Take Grinded ginger and garlic
  13. Prepare Maggi and salt
  14. Get Grinded black pepper
  15. Make ready Grinded cumin
  16. Prepare Soy sauce
  17. Get Half lemon
  18. Make ready Mixture of 1 tablespoon of cornflour in 1/2 cup of water

Secondly, you don't need to serve anything with it. Mix it well and set it aside. Whenever the name of "Singaporean Rice" is heard, it looks as if this dish belongs to Singapore but the reality is beyond it. If you search this dish on Google, you will find Singaporean rice Ingredients for Chicken Gravy.

Steps to make Singaporean rice with gravy sauce:
  1. Boil the spaghetti and rice in a different pot and set aside
  2. In a pot add 2 tablespoons of oil then first add the onions stir till it starts turning brown then add the chicken breast
  3. Stir for about 4 mins then add green pepper,red pepper, garlic,ginger,and hot pepper. Cover the pot and let it cook for some mins
  4. Add 1 cube maggi and stir then add the 2 tablespoons of ketchup and stir. Lastly add the corn flour mixture and cover the pot for 2 minutes
  5. Using a frying pan add 1 tablespoon of butter then add garlic and green pepper and stir. We are going to use it to garnish
  6. To make a plate. First u make a layer with rice, then top it with spaghetti, add the sauce and finally garnish with the veggies and mayonnaise

Chicken boneless — ½ kg (cut into small pieces). Boil until rice is almost done, drain the water and put the rice back into the pot. Drizzle the mayonnaise sauce all around the edges and some in the center. An exceptional meal that needs no gravy or accompaniment. Put rice in a serving dish; pour the sauce over it, then place spaghetti and lastly put chicken mix on top.

So that’s going to wrap this up for this special food singaporean rice with gravy sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!