Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, porriage beans with fried plantain. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Porriage beans with fried plantain is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Porriage beans with fried plantain is something which I’ve loved my entire life. They’re nice and they look fantastic.
Slice in plantain to sizes you desire. This is how to prepare beans and plantain porridge in a different way. This recipe is simpler and includes fewer ingredients.
To get started with this particular recipe, we have to prepare a few components. You can cook porriage beans with fried plantain using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Porriage beans with fried plantain:
- Take 3 cups honey Beans
- Take 1 cksp Palm oil
- Get Vegetable oil for frying
- Take Salt
- Prepare 4 pieces Red pepper
- Prepare 1 ^2 cup Crayfish
- Get 2 cloves Ginger
- Get 2 cloves Garlic
- Make ready 1 big Onion
- Take 2 cubes Maggi
Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Find stockbilleder af Plate Porridge Beans Nigerian Fried Plantain i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge).
Instructions to make Porriage beans with fried plantain:
- Parboil the beans for 40minutes,wash and boil 2 cups of water in a pot.pour back the washed beans.
- Grate ginger and garlic and put with salt.After 20minutes add the crayfish,onion and pepper.
- Continue boiling after 15minutes,put maggi cubes and palmoil.now boil for another 20minutes.
- Uncover and stir with a wooden spoon,cover let it simmer for 3minutes the porriage beans is good.
- Peel and cut the plantain,sprinkle salt on it.Heat up vegetable oil,and pour in the plantain fry till is brown but not burnt.at least 3minuyes.
Whether you get comfort from the cold bland crunch of an iceberg lettuce salad, or the juicy and greasy bite of a perfectly deep fried chicken, comfort food. Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans. Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with bloating, flatulence and indigestion. Pepper&Salt to tasteNigerian Beans & Plantain.
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