Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stewed bananas served with rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stewed bananas served with rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Stewed bananas served with rice is something which I’ve loved my whole life. They are nice and they look fantastic.
And your smokie guy is just around the corner. Bananas and rice are both part of the BRAT diet, which alleviates diarrhea and provides essential nutrients that are lost during bouts of chronic BRAT stands for bananas, rice, applesauce and toast, which are all bland, soft, low-fiber foods that can help alleviate diarrhea and even reduce your risk of. Bananas or Kela are sweet, tropical fruits that are now available Banana Leaf Rice is one such unique recipe where rice cooked with caraway seeds and coconut An innovative snack using bananas is Banana Dosa, a sweet dosa served warm with a little butter is.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stewed bananas served with rice using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stewed bananas served with rice:
- Prepare 1 bunch bananas
- Prepare 1 onion medium
- Get 3 tomatoes
- Get to taste Salt
- Prepare 1 bunch dania
- Prepare 1 tsp salt
Peel the bananas cut in half lengthways. Stew in the butter until golden brown. Sprinkle with sugar and cinnamon and serve warm. Prepare rice according to package instructions.
Instructions to make Stewed bananas served with rice:
- Remove the peels from bananas and cut into small sizes
- Then start frying the onions.
- Add tomatoes and stir until soft.
- Add salt and finally put in the bananas.
- Stir then add alittle water to the level of the bananas.
- Cover and allow to boil.
- When soft, add in royco dissolved in water and the coriander leaves. Let it cook for 5 minutes
- After 5 minutes, you can serve with rice or eat it alone.
Meanwhile, heat oil in a large saucepan over medium. If you like, serve this protein-rich vegetarian dish with brown rice to boost the health factor even more. I plan to make it again. Back to Cuban Black-Bean Stew with Rice. Long-grained Basmati rice steamed in meat broth, with assorted lentils, raisins, carrots, lamb, and chopped nuts (almonds and pistachios).
So that’s going to wrap it up for this special food stewed bananas served with rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
