Stuffed Bread Pakora
Stuffed Bread Pakora

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed bread pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Bread Pakora is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Stuffed Bread Pakora is something that I have loved my entire life. They are nice and they look fantastic.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in.

To get started with this recipe, we must first prepare a few components. You can cook stuffed bread pakora using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Bread Pakora:
  1. Get Bread slices 6, cut into quarters
  2. Take Refined oil 3 Cup (48 tbs) (For deep frying)
  3. Prepare Gram flour 1 Cup (16 tbs)
  4. Make ready Water 1 Cup (16 tbs)
  5. Prepare 1 Teaspoon Red chili powder
  6. Prepare To Taste Salt
  7. Get Turmeric powder 1⁄2 Teaspoon
  8. Get 1 Boiled potato
  9. Get Peas 1⁄4 Cup (4 tbs)
  10. Take 1 Teaspoon Garam masala
  11. Prepare 1 Teaspoon Cumin powder
  12. Prepare 2 Tablespoon Refined oil

A delicious Indian street food recipe. Stuffed Bread Pakora is made with bread slices, paneer, green chutney, garlic chutney and spicy gram flour batter. Stuffed bread pakoras with paneer and potato are sure Bread pakoras are famous Indian vegetarian evening snacks which is very popular on the streets of. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.

Instructions to make Stuffed Bread Pakora:
  1. N a bowl, place potato and peas, using a potato masher, roughly mash.
  2. In a wok, heat oil, add the potato and peas along with garam masala, cumin powder and salt, stir fry for 5 to 7 minutes.filling
    1. On one of the bread slice quarter, spread the prepared mixture, cap with another slice. Repeat to make all sandwiches.
    1. In a bowl, add gram flour, chili powder, turmeric and salt, pour in enough water to get a batter consistency, mix well to make it lump free.
  5. In another wok, heat oil, dip the sandwiches, one at a time, into the batter and gently slide into the wok, fry until brown and crisp.
  6. Serve with chutney or tomato sauce.

Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. Somehow, the idea of baking bread pakoras didn't excite me at all ! I decided to grill these instead ! We have made bread pakora stuffed with potato filling.

So that’s going to wrap this up for this special food stuffed bread pakora recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!