Instant Sooji Dahi Vada Non Fried
Instant Sooji Dahi Vada Non Fried

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, instant sooji dahi vada non fried. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Sooji Dahi Vada Non Fried is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Instant Sooji Dahi Vada Non Fried is something which I’ve loved my whole life.

The recent times have made a lot of us more experimental as well as more health conscious when it comes to eating and cooking. So today I thought why don't. Here is the holi special instant sooji dahivada recipe - its non fried and very delicious. must try it on this holi and share your feedback in comment.

To begin with this recipe, we must first prepare a few ingredients. You can have instant sooji dahi vada non fried using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Instant Sooji Dahi Vada Non Fried:
  1. Make ready 1 Cup Sooji
  2. Prepare 3/4 Cup Curd
  3. Take 2 Tbsp Oil
  4. Prepare 3 Green Chillies (Finely Chopped)
  5. Make ready 1 Cup Water
  6. Prepare 1 Tsp Grated Ginger
  7. Get 2 Tbsp Coriander leaves(Finely Chopped)
  8. Get 10 Raisins
  9. Get 5-6 Cashew nuts (Chopped)
  10. Make ready To taste Salt
  11. Make ready 2 Tbsp Green Chutney
  12. Get 4 Tbsp Khajur Tamarind Chutney
  13. Make ready 1 Tsp chat masala
  14. Prepare 1 tsp Cumin powder
  15. Make ready 3/4 Tsp black salt
  16. Make ready 1/2 tsp Red chilli powder

This delicious Indian chaat recipe also known as Punjabi Dahi bhalle or Dahi bade is perfect recipe to satisfy your dahi vada cravings. This requires no pre-soaking and best is. This steamed Dahi vada or non-fried Dahi vada recipe is easy and healthy. Choose this non-fried method over the fried one and you Non-fried Dahi Vada Recipe.

Steps to make Instant Sooji Dahi Vada Non Fried:
  2. Take 2 Cups Curd. Add 2 Tbsp Sugar to it. Whisk it till smooth.
  3. Take Suji in a bowl. Add Curd, green chillies, ginger, coriander, raisins, cashewnuts, salt and mix properly.
  4. Add 1/2 cup water to it and mix it. Let it rest for 10 to 15 minutes.
  5. Add 1 1/2 Tbsp oil, Eno. Mix well. Get batter of medium consistency.
  6. Grease the Appam patra. Pour 1 tbsp batter in each section. Cover it and cook on low flame for 5 minutes.
  7. Check the vadas, if crispy. Brush will little oil and flip the side. Cook till crispy on both the sides.
  8. Remove from flame. Let them cool a bit. Soak them in water for 4 to 5 minutes.
  9. Squeeze them softly and remove the excess water.
  10. Take vada in a plate. Top it with Sweet Curd, Green Chutney and Khajur Tamarind Chutney. Sprinkle some special masala on it.
  11. Enjoy Yummy healthy Instant Dahi Vada are ready to serve.

Since holi is around so this post becomes special as making Dahi Vada is like a ritual at my place. How to make Instant Dahi Vada with Rawa. Take sooji and curd in a big vessel and mix well. Add salt, ginger and green chili to it as When the vadas get brown from beneath flip the side and continue frying until golden brown in color. Drain out the fried vadas and place them over a plate.

So that’s going to wrap it up with this special food instant sooji dahi vada non fried recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!