Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, rice cooker oil-free baked banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice Cooker Oil-free Baked Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rice Cooker Oil-free Baked Banana Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well. Add the pancake mix, and stir until it 's no longer floury.
To begin with this recipe, we have to prepare a few ingredients. You can have rice cooker oil-free baked banana bread using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice Cooker Oil-free Baked Banana Bread:
- Get 200 grams Pancake mix
- Make ready 2 Banana
- Prepare 1 Egg
- Get 100 ml Milk
EASY RICE COOKER CAKE RECIPES: Why I Bake in My Rice Cooker Tasty Banana bread made in a rice cooker. Grease the inside of a rice cooker with butter, add batter and start. Banana Bread SnickerdoodlesGluten Free With L.
Instructions to make Rice Cooker Oil-free Baked Banana Bread:
- Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well.
- Add the pancake mix, and stir until it's no longer floury. Pour the batter into the rice cooker bowl.
- Switch the rice cooker on! When it's done, stick a bamboo skewer in the middle. If it's not cooked through yet, switch the rice cooker on again using the "quick cooking" setting.
- Once the cake is cooked, wrap it in plastic. It will become more moist and sweet.
- If you use a 3-cup rice cooker, you'll get a round cake.
In a small bowl, mix together flour, baking powder, baking soda, and salt. You can bake a delicious banana cake with your rice cooker, and the texture is just like a sponge cake! Now you use your rice cooker to bake a proper cake. I often end up with a bunch of overripe bananas that are too mushy for eating, yet I cannot bring myself to throw them away. This pressure cooker banana bread is fluffy like cake and so delicious!
So that’s going to wrap it up with this exceptional food rice cooker oil-free baked banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!