Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken curry(nepali style). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Curry(Nepali Style) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Curry(Nepali Style) is something which I have loved my whole life.
Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry(Nepali Style):
- Get Main Curry Portion
- Prepare 1 kg Chicken with bones
- Get 3 tbsp garlic paste
- Take 1 1/2 small ginger paste
- Make ready 2 tbsp Garam Masala
- Get 1 tbsp paprika
- Take salt
- Get 6 large onion, chopped (in big cubes)
- Prepare 6 large tomato (also cut in large cubes)
- Take 1 tsp vegetable oil (mustard oil is recommended)
- Make ready topping part
- Get 1 chopped Coriander
- Get 1 chopped parsley
- Get 1 powder cinnamon
Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.
Steps to make Chicken Curry(Nepali Style):
- Fry the onions in oil. And after the onions become transparent add the meat.
- After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
- Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
- Close the lid and cook for 10-20 minutes or until the meat becomes tender.
- Top the curry with some coriander, parsley and some cinnamon powder.
Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.
So that is going to wrap this up with this special food chicken curry(nepali style) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
