Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bread dosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread dosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bread dosa is something that I have loved my entire life.
this recipe of instant bread masala dosa was first prepared by mom last year when i visited her. initially i was skeptical about this recipe, but later i was surprised with the outcome. Bread dosa recipe had been requested by some readers. so adding the recipe now. With just a few bread slices and some easily available ingredients from your kitchen pantry in no time your dosa is ready. yes no fermentation required.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bread dosa using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread dosa:
- Get 5-7 bread
- Take 1/2 cup Rice flour
- Prepare 1 tsp Cumin seeds
- Take as needed Curry leaves
- Prepare 1 cup Semolina
- Make ready 1 cup Semolina
- Take 1 cup Semolina
- Prepare As needed Water
- Take As needed Water
- Get As needed Water
Bread dosa is an instant and quick South Indian recipe which is prepared with bread, rice flour, yogurt, gram flour and salt. It is not a normal dosa but prepared with a twist using bread slices & takes very. In this dish bread is the main ingredient and that's why the recipe is so simple. You can make plain uttapam or like me, you can top them with any topping of your choice.
Instructions to make Bread dosa:
- To make godhuma dosa mix well tgr flour bread cura salt suji add water to make thin runny batter.
- If using a pan that doesn't having a non stick coating add few drops of oil smear it well.
- When thectawa is hot enough pour the better thinly from a little height dobnot spreay it like a normal dosa.
- Drizzle some oil nto words the edges when it is cooked rise dosa is thick flip back and cook to get a crispy dosa.
- Serve dosa with chtney.
Bread Uttapam - Thick pancake like dosa made with whole wheat bread, suji/rava , grated veggies This bread uttappam is ideal for babies above one year. Dosas are crispy, savory pancakes from South India and a staple food in that region. Learn how to make them with a detailed step-by-step tutorial. Dosa recipe, learn how to make dosa batter at home easily. Step by step photos and video to show how to spread dosai over tawa.
So that is going to wrap it up with this special food bread dosa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
