Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fitness recipe: upside-down banana-coconut cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you are one of the lovers of sweet recipes, you should definitely try our banana coconut upside-down cake with a low number of calories that will supply your body with a dose of energy. You don't need a lot of ingredients to make this recipe and you will surely score with your friends. Learn how to make Banana-Coconut Upside-Down Cake.
Fitness Recipe: Upside-down Banana-Coconut Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fitness Recipe: Upside-down Banana-Coconut Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- Prepare 300 g Ripe Bananas
- Make ready 75 g Coconut Filings
- Take 70 g Greek yoghurt
- Make ready 20 g Coconut Sugar
- Prepare 10 g Vanilla Custard Powder (omitted)
- Get 2 Eggs
- Prepare Coconut Oil Spray
Then you have to try this banana version. Recipes » Desserts and Treats » Banana Coconut Upside Down Cake. How entirely appropriate that I have for you today a cake that would make the monkeys in your life go bananas. What silly monkey wouldn't like a Banana Coconut Upside Down Cake?
Steps to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
- Mix the remaining 150 g bananas, eggs and yoghurt. - Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
- After baking, gently turn the cake on a plate and let it cool. - Enjoy!
See great recipes for Fitness Recipe: Upside-down Banana-Coconut Cake too! This upside-down cake is easy to make and redolent of my favorite street food. I can't have bananas, coconut, and sesame together in one dish and Plus we have the natural sweetness of the bananas. I love eating this with a cup of tea. If you live in an area with burro bananas, the traditional choice for.
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