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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rajasthani traditional makke ka dhokla recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

So guys today here is a recipe to make makke ka dhokla, a Rajasthani traditional recipe !!! this is an amazing recipe for filling your empty stomach with. hi everyone welcome back to Kajal best cooking house aaj ham log banaa rahe hain makke ka dhokala Rajasthan ka traditional hai aur ise banana bahut hi aasan kafi kam time mein ban jata hai bahut iji recipe hai to aap log jarur try kijiye aur agar aap logon ko yah video Pasand aati to please like Karen. This is a simple and delicious Makka ka dhokla recipe. Makka ke dhokle is the winter special rajasthani recipe.

Rajasthani Traditional Makke ka Dhokla Recipe is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Rajasthani Traditional Makke ka Dhokla Recipe is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have rajasthani traditional makke ka dhokla recipe using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Rajasthani Traditional Makke ka Dhokla Recipe:

1. Get 4 cup Maize flour
2. Prepare 1/2 cup Besan
3. Take 1/2 cup Rice flour
4. Make ready 1 cup Methi finely - chopped
5. Make ready 1/2 cup Corriander
6. Prepare 1 tbsp Garlic - grated
7. Take 4-5 Green chilli - grated
8. Make ready 1/2 tsp Kala Namak
9. Get 1 tsp Salt
10. Take 1 tsp Chilli flakes
11. Make ready 1/4 tsp Hing
12. Take 1/2 tsp Haldi powder
13. Take 1/2 tsp Jeera
14. Take 1/2 tsp Ajwain
15. Take 1 tsp Saunf
16. Take 1 tsp Khade dhania
17. Get 1 tbsp Till
18. Make ready 1/2 tsp Baking soda

Best tastes with ghee or sesame oil. Do Subscribe, share, like and comment. Also, comment on what recipe would you like me to upload next. To begin making the Rajasthani Makki Ka Chatpata Dhokla recipe, firstly crush garlic, coriander and green chillies in mortal pestle.

Instructions to make Rajasthani Traditional Makke ka Dhokla Recipe:

1. All ingredients
2. Add maize flour,besan,rice flour, garlic
3. Add all masalas and mix well and make semi soft dough
4. Make dhokla in round shape
5. Boil 5 glass water and add dhokla
6. Cook for 10 min on high flame
7. After 10 min remove the dhokla in chalni
8. Cool dhokla for 5 to 7 min
9. After 5 to 7 min bake dhokla in oven on medium flame on both sides.
10. Flip the dhokla.
11. Add oil in a pan and add garlic when it's heated.
12. Now fry our dhoklas in the oil till light golden brown color.
13. Our dhoklas are ready to be enjoyed.

Knead the dough properly with the required water. Make small Dhokla out of it just like we make the south indian wadas. Steam these dhokla in the idli steamer for almost. Khatta Dhokla Recipe (with Step by Step Photos). Hi, maine dhokla try kiya lekin dhokle ka texture bread ki tarha hota h matlab jb usme pani wala tadka lagate Is there another method to naturally ferment?

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