Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant sweet medu vada. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Minapa Garelu With Chutney Recipe In Telugu/Vada Recipe/మిక్సీలో రుబ్బిన పిండితోగారెలు హోటల్ గోధుమపిండితో స్వీట్ కొత్తగా ఇలా ట్రై చేయండి జ్యూసి జ్యూసిగా చాలా బాగుంటుంది Yes !! making these " Instant bread Vadas / Insant Medu Vadas " is that simple. Crispy crunchy from out side and soft inside. my kids n I just love it .
Instant sweet medu vada is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Instant sweet medu vada is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook instant sweet medu vada using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant sweet medu vada:
- Get 1 cup urad dal
- Prepare 1/3 tsp salt
- Prepare 2 cup water
- Get as needed Oil for deep frying
- Make ready 2 tsp sugar /jaggery
- Prepare 3 tsp water
- Prepare 1/2 tsp chopped pistachios for garnishing
Vada as it is called is a typical South Indian dish. It is made from black gram dal which is a lentil. These are mostly made without onions, ginger, pepper & chilies based on the family customs. This process incorporates air which makes the vada light and fluffy.
Steps to make Instant sweet medu vada:
- Take the urad dal /urad in a mixture grinder and make powder of it.
- Then add required amount of water to make a thick batter and mix salt in it.
- Heat a wok with oil and put the batter in dropping way like pakodas in medium flame.
- Cook till they become golden in colour.
- Put all the vadas on a tissue paper for removal of extra oil.
- In the meantime in another pan put sugar or Jaggery with water and allow it to melt completely till 1/2 strand consistency.
- Then mix all the fried balls in it and mix it well. Switch off the flame. Now your Sweet medu vadas are ready.
- Serve hot with garnishing some chopped pistachios on it.
Instant Medu Vada , Find Complete Details about Instant Medu Vada,Instant Food,Instant Mix,Ready To Cook from Vegetable Dishes Supplier or Manufacturer-SURUCHI SPICES PRIVATE LIMITED. Medu vada looks perfect and crispy. Medu Vada or simply Vada are crispy fritters made with urad daal and enjoyed with sambar or chutney. They are usually served along side idli as part of a perfect South Indian breakfast, but don't let that stop you from enjoying these vadas for lunch or dinner. Medu vada (pronounced [meːd̪ʊ vəɽaː]; literally "soft vada") is a South Indian fritter made from Vigna mungo (black lentil or urad dal).
So that’s going to wrap this up for this exceptional food instant sweet medu vada recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
