Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chopped chicken patties. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chopped Chicken Patties is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chopped Chicken Patties is something which I have loved my whole life.
Best Chicken Patties. this link is to an external site that may or may not meet accessibility guidelines. Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel.
To begin with this particular recipe, we must prepare a few components. You can cook chopped chicken patties using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Chicken Patties:
- Prepare 1 full chicken breast
- Make ready 1 egg
- Get 50 g shredded mozzarella
- Make ready Handful shredded Parsley
- Prepare Salt
- Get Pepper
- Make ready 2 table spoons cornstarch
- Make ready Olive oil
- Prepare 2 table spoons of cornstarch (or flour)
Form the mixture into patties and fry in a hot. Chicken Burger with juicy chicken patties like my Ukrainian grandma used to make. Grill into a burger or pan fry as small patties and serve naked with quinoa and salad. These spicy meat filled pastries were a staple in my home as a child.
Instructions to make Chopped Chicken Patties:
- Cut chicken breast in very small pieces
- Add an egg, parsley, cheese, salt and pepper, mix well
- Add cornstarch, mix well (you can use flour instead, but cornstarch gives a little more crunch)
- Fry with a little bit of olive oil on the medium hit 5min from each side.
Chicken patties are about the size of a small apple and are served as an appetizer or can be. I chopped it all up, but as this meat had its own seasonings alr. Chicken cutlet recipe or chicken patties or tikki. When the chicken is cooled completely, discard the bones. Either pulse it in a blender or chop it.
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