Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, crock pot guinness stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crock pot Guinness Stew is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crock pot Guinness Stew is something that I have loved my entire life. They are fine and they look wonderful.
I chose a hearty beef stew and wanted to incorporate his favorite beer, Guinness. Makes a flavorful, thick sauce to dip bread in. I filled the crock pot to the top.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot guinness stew using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot Guinness Stew:
- Prepare 2 tbsp butter
- Take 2 lb chuck stewing beef, 1 in. cubes
- Take 1 large onion, chopped
- Get 1 cup celery, chopped
- Prepare 2 large carrots, peeled, chopped
- Make ready 1 turnip, peeled, chopped
- Get 1 parsnip, peeled, chopped
- Take 2 red potatoes, peeled, chopped
- Prepare 2 tbsp tomato paste
- Take 1 pints Guinness Extra Stout
- Make ready 3 cup beef broth
- Make ready 2 tsp dried thyme
- Make ready 1 clove garlic
- Prepare 2 bay leaves
- Prepare dash worcestershire sauce
- Get salt
My recipe for Guinness beef stew cooks slowly in a crockpot for many hours, allowing its distinctive flavors meld together. I call this American-Irish fusion food, since very few Irish people have ever laid eyes on a crock pot. Once I discovered this amazing kitchen appliance, I became a fan. Crock Pot Guinness Stew. by: Granny G.
Instructions to make Crock pot Guinness Stew:
- Heat butter in large sauté pan. Brown beef in butter.
- Sprinkle salt over beef as it browns.
- Transfer into crock pot once beef is browned.
- Add celery, onions, and garlic to pan you used to brown the beef. Sauté for 5 minutes.
- Add tomato paste and a splash of Guinness and mix well.
- Transfer celery and onions to crock pot.
- Add the rest of the Guinness, beef broth, carrots, turnips, parsnips, potatoes, bay leaves, and thyme to crock pot.
- Cover and cook on high for 4 hours.
- When done, add salt to taste and a dash of Worcestershire sauce.
- If you want, add a dollop of mash potatoes in the center of your bowl.
Put potato, carrot, and celery chunks in the bottom of crock pot. Season flour with a dash of salt, pepper and garlic powder and coat the beef with the flour mixture. Here's a recipe for warm and delicious crock pot Guinness beef stew. How to Make Irish Beef Stew with Guinness using a slow cooker! This Beef Stew Recipe will blow you away!
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