Wet fry Omena
Wet fry Omena

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, wet fry omena. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Wet fry Omena is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Wet fry Omena is something that I have loved my entire life. They’re fine and they look fantastic.

Quick fix wet fry omena using the locally available ingredients i.e tomatoes onions salt vgt oil. Treat yourself to some wet fry Omena. See great recipes for Wet fry Omena too!

To begin with this recipe, we have to prepare a few components. You can cook wet fry omena using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wet fry Omena:
  1. Prepare Omena desired amount. I used 250g tin of blue band
  2. Prepare 1 Onion, 1 clove of garlic, 2 tomatoes,dhania Chibundiro

Mbuzi Wet Fry Recipe How to Make mbuzi wet fry - Jikoni Magic. Mbuzi wet fry is a delicacy in Kenya that you can never have enough of. How to Cook Omena: Chef Rachel Omena Recipe at. How To Make The Perfect Chicken Wet Fry.

Instructions to make Wet fry Omena:
  1. Sort the omena to remove any dirt and soak in hot water then wash thoroughly.
  2. Heat oil on a sufuria. When ready, add salt then omena and fry them in the hot oil till they turn golden brown then add onions. Cover for 2minutes,stir and add in garlic. Then add tomatoes stir well and cover for another 4-5 minutes. Then add a few drops of water. Let it cook till it's ready.
  3. The soup should be thick.
  4. Ready to serve

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