Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, grand stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grand stew is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Grand stew is something which I’ve loved my whole life. They are fine and they look fantastic.
This is what I called "Soulfood" growing up! It was an easy go to recipe for my mother to make us during the busy weekday and its a favorite of my family. Grouper stew with scampi Suquet is the name of a common coastal stew in Spanish cooking.
To get started with this recipe, we must prepare a few ingredients. You can have grand stew using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grand stew:
- Take 2 cans of tomato soup
- Make ready 2 lbsof stew meat
- Prepare 3 large carrots
- Prepare 1 turnip or rutabag
- Take 1 onion whole
- Make ready 3 potatoes
- Take 2 cups of flour
- Take 1 heaping teasp baking powder
- Prepare 1 tbl spoon of sugar
- Make ready 2 eggs
- Make ready 1 water
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Steps to make Grand stew:
- Preheat oven 400..Fry stew meat with salt n pepper. After put in a dutch oven with whole onion about 3cups of water for an hour. After the hour put your chopped cubes of carrots and turnip for an hour.
- After 2hours of cooking. Take the onion out and put cubed potatoes in with 2cans of tomato soup. Add more pepper cook until potatoes are soft
- Mix for dumplings to put on top of stew..2 1/2 c. Flour, baking powder, sugar, eggs and water till you get a thick pancake mixture.
- Put the flour mixture of top of it all.. with a little bit of juices.. like soo… bake uncover till dumplings are done.
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So that is going to wrap it up for this special food grand stew recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!