Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, porriage beans and fried plantain. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Porriage beans and fried plantain is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Porriage beans and fried plantain is something that I have loved my whole life. They are fine and they look fantastic.
Great recipe for Porriage beans and ripe plantain. Late dinner but my love for plantain sha. Parboil the beans,Rinse and place back on the heat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook porriage beans and fried plantain using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Porriage beans and fried plantain:
- Get 4 cups brown beans
- Take Salt
- Take 3 half ripe plantain
- Take 2 Onion
- Make ready 2 Knorr seasoning
- Take 2 cksp Crayfish
- Get 1 teaspoon Ginger
- Take 1 teaspoon Garlic
- Prepare 3 cksp Vegerable oil
- Make ready 2 cksp red oil
Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. Drain beans and add them to the pan along with bay leaf, cumin, coriander, and broth; bring to a boil. Make sure beans stay completely covered with liquid during cooking; add water if needed. Baked Stuffed Plantains With Black Beans.
Steps to make Porriage beans and fried plantain:
- Parboil beans with a pressure pot for 25minutes.
- Wash and boil back in a normal pot,add onion,ginger,garlic and salt,boil for 10minutes.
- Add crayfish,pepper and knorr seasoning.boil again for 5minutes.
- Pour in red oil and cover,boil for 4minutes.stir with a wooden spartula and cover again.
- Boil for minutes and the food is done.
- Slice plantain,heat up vegetable oil and fry in it for 3mins.
Typical lunch of meat, beans, rice and plantains in Nicaragua. Fried chicken in a guatemalan restaurant. Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Pepper&Salt to tasteNigerian Beans & Plantain.
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