Baked Spinach florentine flatbread
Baked Spinach florentine flatbread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked spinach florentine flatbread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Spinach florentine flatbread is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Baked Spinach florentine flatbread is something which I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can have baked spinach florentine flatbread using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spinach florentine flatbread:
  1. Take 4 pieces premade flatbread
  2. Make ready 1/4 cup lowfat sour cream
  3. Get 1 tbsp minced garlic
  4. Take 1 box frozen chopped spinach
  5. Take 5 green onion tops, chopped
  6. Prepare 2 cup shredded mozzarella cheese
  7. Make ready 1 salt, pepper
  8. Make ready 1 Roma tomato, chopped
  9. Make ready 1 packages 1/3 fat cream cheese, softened
  10. Get 1 packages pieces, precooked bacon chopped or 10-12 oz cooked

This meal is a godsend for me when I'm craving restaurant food. Not only is it filling, it tastes like you're cheating. Home » Mains » Vegetarian » Baked Spinach Florentine Style Simple and healthy backed spinach Florentine style is a great side dish but also a perfect light meal all on it's own. Spinach is considered to be one of those super foods for any diet.

Steps to make Baked Spinach florentine flatbread:
  1. thaw frozen spinach following directions on package, squeeze out excess liquid
  2. mix all ingredients, except cheese and tomatoes
  3. divide and spread spinach mixture on flatbread equally
  4. sprinkle equally with cheese and tomato
  5. bake at 400 until golden brown approx. 8-10 mins

In a large bowl, combine cream cheese, artichoke, spinach, cheeses, garlic and red pepper flakes. The Best Chicken Spinach Flatbread Recipes on Yummly Top with shredded chicken, wilted spinach, onion, cherry tomatoes, and shredded cheese. Remove and cut into pieces for serving. I love fish and try to eat it once or twice a week.

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