Paratha with onion and fish sauce
Paratha with onion and fish sauce

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, paratha with onion and fish sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paratha with onion and fish sauce is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Paratha with onion and fish sauce is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have paratha with onion and fish sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paratha with onion and fish sauce:
  1. Get 1 cup flour
  2. Prepare 1 and half tablespoon oil
  3. Get Teaspoon salt
  4. Prepare pinch Baking powder
  5. Take Pinch spices
  6. Get Water
  7. Get Sauce
  8. Make ready Onions
  9. Make ready Scotch bonnet
  10. Take Seasonings
  11. Prepare Curry
  12. Get Sardine fish
Instructions to make Paratha with onion and fish sauce:
  1. Mix all the dry ingredients together add oil and knead well
  2. Add water to make a soft dough
  3. Knead well and divide it into four
  4. Roll it flat
  5. To your frying pan, add just a table spoon oil and fry it till golden brown
  6. Repeat the procedure for the rest
  7. For the sauce, add your chopped onions and scotch bonnet with a little oil, add your sardine,curry,salt, spices and seasonings. Mix well and serve when it's done.

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