Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef patties with lemon zest and dill. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Patties with Lemon Zest and Dill is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Patties with Lemon Zest and Dill is something that I’ve loved my whole life.
These tuna patties will bring back your childhood memories. They're easy to make and can be a meal on their own. I crave Tuna Patties at times and this is how I make them.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Prepare 500 grams ground beef
- Get 50 grams dill, chopped (suit the amount to your liking)
- Get 2 tsp chopped lemon zest
- Take 2 tsp salt
- Take 1 tsp ground black pepper
- Get 1/2 cup bread crumbs
- Get 1 egg
- Make ready 1 tbsp oil
Can't wait until the hubby brings some more trout. Lean protein is your diet is essential to weight loss and weight maintenance. Tuna fish is an excellent source of lean protein as it is lower in fat than. Add the chopped dill, lemon zest, and lemon juice into the sauce, whisking to combine.
Steps to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
Taste and season with salt as needed. Gently reheat the lemon dill sauce, whisking to combine making sure not to overheat as this will cause the sauce to separate. Increase heat to medium-high and add beets, carrots, celery, celery root and half the dill. Sauté, adjusting heat as needed, until vegetables have released. So whether you're working with lemons, limes, oranges, or any other citrus fruit, there are four easy ways to get your hands on some zest.
So that is going to wrap it up for this special food beef patties with lemon zest and dill recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
