Wet fry fish with vegetables
4weekchallenge
Wet fry fish with vegetables 4weekchallenge

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wet fry fish with vegetables 4weekchallenge. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Wet fry fish with vegetables 4weekchallenge is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Wet fry fish with vegetables 4weekchallenge is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook wet fry fish with vegetables 4weekchallenge using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wet fry fish with vegetables

4weekchallenge:

  1. Take 1 medium fresh fish
  2. Make ready Cooking oil
  3. Make ready I piece cucumber
  4. Prepare 2 tomatoes
  5. Get 1 bulb of onion
  6. Take Salt
  7. Take Paprika
  8. Get Fish masala

HOW TO PREPARE WET FRY FISH. Hi every one welcome to visit my channel is talk about cooking life style and Yummy cooking fish fry with vegetable recipe. Please subscribe me to view more. How to fried fish with Vegetables

Instructions to make Wet fry fish with vegetables

4weekchallenge:

  1. Wash the fresh fish, sprinkle salt and let it drip water for 30 minutes
  2. Heat the cooking oil in a karai and deep the fish,deep fry until it turn brown on both sides
  3. Drain the oil and put the fish in another sufuria add sliced onion, tomatoes,cucumber,fish masala,a pinch of salt and paprika and half a cup of water without adding oil
  4. Let it simmer for 7 to 10 minutes and the fish will be soft and tasty

Easy Cook Fish Fry Recipes Subscribe, Like, Share, Comments, Hello in this video i want show you about : fried fish in. On a normal Sunday afternoon., missed some fresh home-cooked food so I settled for fish wet fry and kunde accompanied with ugali. Flashcards. o Simple cooking technique where an item (i.e. fish), is seasoned with kosher salt and pepper, dusted with flour, and dipped in egg. When fish is perfectly cooked it not only tastes delicious but also adds huge amounts of nutrients to our bodies. A home-made fish is a great way of enjoying fish for the lovers of this delicacy.

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