Simple & Healthy Soy Milk Carbonara
Simple & Healthy Soy Milk Carbonara

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple & healthy soy milk carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple & Healthy Soy Milk Carbonara is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Simple & Healthy Soy Milk Carbonara is something which I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can have simple & healthy soy milk carbonara using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Healthy Soy Milk Carbonara:
  1. Get Pasta
  2. Take Egg yolk
  3. Prepare heaped tablespoons Grated cheese
  4. Make ready Soy milk ①
  5. Prepare Bacon
  6. Get Salt
  7. Get Coarsely ground black pepper
  8. Take Soy milk ②
  9. Take Extra fillings (e.g. mushrooms)

Having few parts or features; not complicated or.

Steps to make Simple & Healthy Soy Milk Carbonara:
  1. Boil the pasta for 1 minute less than instructed to do so by the packet.
  2. Combine the egg yolks, soy milk ①, grated cheese, salt, and pepper in a bowl.
  3. Cut the bacon into thin strips and fry in a frying pan (fry it in some olive oil for best results).
  4. Transfer the boiled pasta to the frying pan as well and mix it together with the bacon. Pour in soy milk ② and bring the mixture to a boil.
  5. Stop the heat and add the mixture that was prepared in Step 2. The mixture will cook in residual heat.
  6. It's ready.
  7. When serving the pasta on a plate, transfer the mixture as you turn the plate clockwise so that it looks like it was served at a restaurant.

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