Porridge Beans and Fried Plantain
Porridge Beans and Fried Plantain

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, porridge beans and fried plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Porridge Beans and Fried Plantain is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Porridge Beans and Fried Plantain is something which I have loved my whole life.

BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Beans are cheap and nourishing and a porridge made with beans is a delicious experience. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

To begin with this particular recipe, we have to first prepare a few components. You can cook porridge beans and fried plantain using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Porridge Beans and Fried Plantain:
  1. Take 3 cups Beans
  2. Make ready 2 cksp Palmoil
  3. Take Salt to taste
  4. Take 2 Maggi cubes
  5. Take 1 big onions
  6. Get 1 cksp Crayfish blended
  7. Make ready 7 Fresh pepper
  8. Take Groundnut oil for frying plantain
  9. Prepare 1 ripe plantain

Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no · Sese Plantains( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with An easy recipe for fried ripe plantains with a sweet yet spicy kick. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.

Steps to make Porridge Beans and Fried Plantain:
  1. Parboil beans with a pressure pot for 30mins. Wash the beans and put back on the heat in a boiling water. As the beans starts boiling add sliced onion and salt.
  2. Leave it to boil for at least 15minutes.check the beans to make sure it's tender. once it's tender add crayfish, Maggi and fresh pepper.
  3. Allow to boil for 10minutes.pour in palmoil and cover the pot and allow it simmer for about 7-10minutes.stir and taste for salt.
  4. Then turn off heat and set aside
  5. Slice plantain and add salt and mix it very well. Heat up frying pan on heat.add groundnutoil onces is hot.add the plantain one after the other.
  6. Fry till is brown and done. Serve beans with fried plantain.

Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beef kebab with rice, beans and fried plantains. Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Discard the water, rinse the beans and strain in a colander or strainer.

So that is going to wrap it up with this special food porridge beans and fried plantain recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!